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Surprising, Succulent Northern California Cuisine


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Surprising, Succulent Northern California Cuisine


Venus Restaurant has been serving the people of Berkeley for 15 years. We love where we are, and are deeply proud to be part of the downtown community.

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Food + Drink


We’re here for one reason: we love California food and a perfect beverage to accompany it.  In the name of this pursuit, we offer strictly seasonal fare prepared with attention to detail, a lively wine list featuring organic and biodynamic wineries, and excellent small producer coffee.  All of it served with verve and precision by waitstaff who love what they do.

Venus serves weekday breakfast, lunch, dinner, and weekend brunch.  We see a lot of faces that show up for all four.

Food + Drink


We’re here for one reason: we love California food and a perfect beverage to accompany it.  In the name of this pursuit, we offer strictly seasonal fare prepared with attention to detail, a lively wine list featuring organic and biodynamic wineries, and excellent small producer coffee.  All of it served with verve and precision by waitstaff who love what they do.

Venus serves weekday breakfast, lunch, dinner, and weekend brunch.  We see a lot of faces that show up for all four.

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Purveyors We Love


Venus uses excellent local produce, meats, and fish.  A meal here might feature Marin Sun Farms beef, select seasonal produce from Happy Boy Farms, and luscious fruits from Frog Hollow.  We’re always talking to Kenny from Two-X-Sea to find out what the local sustainable fishermen have brought in.  Of course, we feature house cured bacon and seasonal jams created at our sister restaurant, Revival Bar+Kitchen.

Purveyors We Love


Venus uses excellent local produce, meats, and fish.  A meal here might feature Marin Sun Farms beef, select seasonal produce from Happy Boy Farms, and luscious fruits from Frog Hollow.  We’re always talking to Kenny from Two-X-Sea to find out what the local sustainable fishermen have brought in.  Of course, we feature house cured bacon and seasonal jams created at our sister restaurant, Revival Bar+Kitchen.